Entry Thanksgiving recipe
Oct 11 2008 21:42


Just thought I'd throw this recipe out there... Greg's stepmom brought this Crustless Pumpkin Pie for dessert. It was made with Splenda and you know how I feel about artificial sweeteners but I didn't make a "food snob" production and I just ate it. It was ok. CC says it has 150 cals for 1/8 pie.

The REAL highlight of the dinner (besides the turkey!!!) was this Williams-Sonoma apple-orange cranberry relish.... Amazing.

Ok, I'm off to Vegas at 8:30 am... back on Thursday!


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