Almond Coconut Granola Recipe


Submitted by dkhanna

Makes 11 servings


homemade granola

Ingredients
3 cups oats
0.66 cup sliced almonds
1/2 cups sweetened coconut
0.33 cup sunflower seeds
1 1/2 teaspoons light margarine
5 tablespoons honey
1 cup raisins
Directions
in a large bowl mix oats, almonds, coconut, sunflower seeds. In a saucepan melt butter with honey over low heat, stirring. Pour the butter mixture over oat mixture and stir until combined well. In a large sheet pan spread granola evenly and back in middle of oven, stirring halfway through baking, until golden brown, about 15 mins. Cool granola in pan on a rack and stir in raisins. Granola may be kept in an airtight container at cool room temperature 2 weeks.
Categories

Nuts, Snacks, Bake

Nutrition Facts
Serving Size 56.4g
Amount Per Serving
Calories
211
Calories from Fat
60
% Daily Value*
Total Fat
6.7g
10%
Saturated Fat
1.6g
8%
Cholesterol
0mg
0%
Sodium
10mg
0%
Total Carbohydrates
35.4g
12%
Dietary Fiber
3.9g
16%
Sugars
16.3g
Protein
4.9g
Vitamin A 0% • Vitamin C 1%
Calcium 4% • Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B+ 		  Good points
  • No cholesterol
  • Very low in sodium
  • High in manganese
    		•    Bad points
  • High in sugar
    		•
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