Home made chicken salad.
| 2 | apples, diced |
| 4 | cups diced cooked chicken |
| 2 | tablespoons mayonnaise |
| 2 | teaspoons worcestershire sauce |
| 1/2 | teaspoon salt |
| 1/2 | teaspoon pepper |
Cook and cut chicken. Dice apples. Mix all ingredients until blended. Chill for 1 hour. Serve as is or make a sandwich.Categories
Chicken, Fruits, Salads, Snacks, American, Fourth of July, St. Patrick's Day, Super Bowl, Chill, Quick
| Nutrition Facts | ||||||
Serving Size 87.9g |
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Amount Per Serving |
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Calories 112 Calories from Fat
24 |
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% Daily Value* |
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|
Total Fat
2.7g 4%
|
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|
Saturated Fat
0.6g 3%
|
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|
Cholesterol
44mg 15%
|
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|
Sodium
186mg 8%
|
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|
Total Carbohydrates
4.7g 2%
|
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|
Dietary Fiber
0.6g 2%
|
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|
Sugars
3.2g |
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|
Protein
16.3g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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