Bran Muffins Recipe


Submitted by lanning83

Makes 60 servings


large recipe

Ingredients
2 c boiling water
2 c all bran
4 c bran cereal
5 tsp baking soda
32 oz buttermilk
3 c sugar
1 c shortening
5 c flour
3 tsp salt
4 eggs
Directions
  1. banke at 375 for 20 min. pour boiling water over bran cereal

  2. dissolve baking soda in buttermilk

  3. cream sugar and shortening

  4. add flour, salt, eggs and buttermilk mixture

  5. add bran mixture

  6. fill muffin cups 2/3 full

Categories

Dairy, Breads, American, Bake

Nutrition Facts
Serving Size 56.7g
Amount Per Serving
Calories
133
Calories from Fat
38
% Daily Value*
Total Fat
4.2g
6%
Saturated Fat
1.2g
6%
Cholesterol
13mg
4%
Sodium
257mg
11%
Total Carbohydrates
23.2g
8%
Dietary Fiber
2.0g
8%
Sugars
11.7g
Protein
2.7g
Vitamin A 3% • Vitamin C 2%
Calcium 5% • Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
A- 		  Good points
  • High in manganese
  • Very high in vitamin B6
  • High in vitamin B12
    		•    Bad points
  • Very high in sugar
    		•
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