Our standard party favorite!
| 1 | red bell pepper, diced |
| 1 | green bell pepper, diced |
| 1 | yellow bell pepper, diced |
| 1/2 | cup diced red onion |
| 15 1/4 | ounce corn, drained |
| 1 | clove garlic, minced |
| 1 | teaspoon cilantro |
| 1/4 | cup olive oil |
| 4 | tablespoons red wine vinegar |
| 1 | teaspoon lime juice |
| 15 | ounce black beans, drained |
| 1 | Salt and pepper to taste |
Combine all ingredients and serve with tortilla chips.Categories
Beans, Vegetables, Appetizers, American-Southwestern, No Cook
| Nutrition Facts | ||||||
Serving Size 58.1g |
||||||
Amount Per Serving |
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|
Calories 102 Calories from Fat
24 |
||||||
% Daily Value* |
||||||
|
Total Fat
2.7g 4%
|
||||||
|
Saturated Fat
0.4g 2%
|
||||||
|
Cholesterol
0mg 0%
|
||||||
|
Sodium
4mg 0%
|
||||||
|
Total Carbohydrates
15.6g 5%
|
||||||
|
Dietary Fiber
3.5g 14%
|
||||||
|
Sugars
1.6g |
||||||
|
Protein
4.5g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
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