Recipe from FoodNetwork.com, courtesy of Eating Well.
| 1 1/4 | cups orange juice |
| 1 | large banana |
| 1/2 | cup frozen strawberries |
| 1/2 | cup frozen raspberries |
| 1/4 | cup frozen blueberries |
| 1/2 | cup non-fat plain yogurt |
| 1 | tablespoon sugar |
Combine orange juice, banana, berries, yogurt and sugar (or Splenda), if using, in a blender; cover and blend until creamy. Serve immediately.Categories
Berries, Citrus, Dairy, Fruits, Breakfast
| Nutrition Facts | ||||||
Serving Size 372.7g |
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Amount Per Serving |
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Calories 184 Calories from Fat
3 |
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% Daily Value* |
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Total Fat
0.3g 0%
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Cholesterol
0mg 0%
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Sodium
47mg 2%
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Total Carbohydrates
44.4g 15%
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Dietary Fiber
4.9g 20%
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Sugars
30.0g |
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Protein
4.8g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
95% confidence |
Good points |
Bad points |
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