Very thick chocolate pudding.
| 1/2 | cup sugar |
| 1/4 | tsp salt |
| 1 | tbsp cornstarch |
| 1/4 | tbsp cornstarch |
| 1 | square unsweetened baker's chocolate |
| 1 | cup milk |
- Put everything in a bowl.
- Bring mixture to a boil over medium heat, stirring frequently.
- When mixture boils, turn down head and stir constantly for 2 minutes.
- Divide pudding into 3 mugs.
- Eat.
Chocolate, Dessert
| Nutrition Facts | ||||||
Serving Size 127.8g |
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Amount Per Serving |
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Calories 223 Calories from Fat
50 |
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% Daily Value* |
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Total Fat
5.6g 9%
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Saturated Fat
3.5g 18%
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Cholesterol
4mg 1%
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Sodium
232mg 10%
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Total Carbohydrates
43.2g 14%
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Dietary Fiber
1.5g 6%
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|
Sugars
37.6g |
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Protein
3.9g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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