morning gold baking mix
| 1/3 | cup sugar |
| 2/3 | cup milk |
| 1/3 | cup vegetable oil |
| 1 | teaspoon vanilla extract |
| 1 | large egg |
| 3/4 | cup blueberries |
| 2 | cups baking mix |
mix and bake at 425 for 20 minutes, sprinkle tops with sugar before baking, grease panCategories
Eggs, Fruits, Breakfast, American, Christmas, Bake
| Nutrition Facts | ||||||
Serving Size 115.5g |
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Amount Per Serving |
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Calories 351 Calories from Fat
174 |
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% Daily Value* |
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|
Total Fat
19.3g 30%
|
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Saturated Fat
4.4g 22%
|
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|
Cholesterol
38mg 13%
|
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|
Sodium
510mg 21%
|
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Total Carbohydrates
39.2g 13%
|
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Dietary Fiber
1.2g 5%
|
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|
Sugars
18.8g |
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|
Protein
5.1g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Bad points |
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