Pizza Crust with Garlic Recipe


Submitted by heatheredrose

Makes 8 servings


This makes a crust for one large homemade pizza, mmmm good!

Ingredients
7/8 cup water, warmed to 90-100 degrees F
3/4 teaspoon salt
2 tablespoons olive oil
2 1/2 cups all-purpose flour
2 teaspoons sugar
2 teaspoons active dry yeast
1 tablespoon milled flax seed
2 cloves garlic, minced
Directions
  1. Add ingredients in the order suggested by your manufacturer. Set bread-maker for dough setting and start machine. When the unit signals, remove dough.

  2. Pat dough into 12x15-inch jelly roll pan or greased 12-inch round pizza pan. Let stand 10 minutes.

  3. Preheat oven to 400 degrees F (205 degrees C). Spread pizza sauce over dough. Sprinkle toppings over sauce. Bake 15-20 minutes, or until crust is golden brown.

Categories

Breads, Main Dish, Snacks, American, Super Bowl, Bake, Vegetarian

Nutrition Facts
Serving Size 72.5g
Amount Per Serving
Calories
184
Calories from Fat
37
% Daily Value*
Total Fat
4.1g
6%
Saturated Fat
0.5g
3%
Cholesterol
0mg
0%
Sodium
220mg
9%
Total Carbohydrates
31.7g
11%
Dietary Fiber
1.5g
6%
Sugars
1.1g
Protein
4.6g
Vitamin A 0% • Vitamin C 0%
Calcium 1% • Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B+ 		  Good points
  • Low in saturated fat
  • No cholesterol
  • Low in sugar
  • High in selenium
  • High in thiamin
    		•   
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