Fun for kids.
| 1 1/4 | c. flour |
| 1/2 | c. unsweetened cocoa |
| 1/4 | tsp. salt |
| 1/2 | c. butter |
| 1/2 | c. sugar |
| 1 | egg |
| 1 | egg white |
| 2 | tbsp. sugar, crystals |
- Make dough, using all ingred. but egg white and sugar crystals.
- Chill 30 min, then break into 16 pieces. Roll into long thin "logs" and twist into pretzels.
- Place on cookie sheets lined with parchment. Brush withbeaten egg white, sprinkle with sugar cyrstals. Can also make big pretzels (about 4-6 total).
Chocolate, Dessert, Bake
| Nutrition Facts | ||||||
Serving Size 32.3g |
||||||
Amount Per Serving |
||||||
|
Calories 128 Calories from Fat
58 |
||||||
% Daily Value* |
||||||
|
Total Fat
6.4g 10%
|
||||||
|
Saturated Fat
3.2g 16%
|
||||||
|
Cholesterol
27mg 9%
|
||||||
|
Sodium
85mg 4%
|
||||||
|
Total Carbohydrates
16.7g 6%
|
||||||
|
Dietary Fiber
1.1g 4%
|
||||||
|
Sugars
7.9g |
||||||
|
Protein
2.1g
|
||||||
|
||||||
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence  |
Bad points |
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