use pre-shredded cole slaw bags to make this in a wink
| 1 | lb cabbage (shredded) |
| 1 | carrot (shredded) |
| 1 | green pepper (diced) |
| 1/2 | c reduced fat Mayonnaise |
| 1/2 | c no calorie splenda |
| 1/4 | c vinegar |
| 1/4 | c water |
- mix vegetables together
- mix dressing and pour over vegetables and mix.
- Let stand 1 hour before serving for flavors to blend
Salads, Kosher
| Nutrition Facts | ||||||
Serving Size 110.6g |
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Amount Per Serving |
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|
Calories 46 Calories from Fat
19 |
||||||
% Daily Value* |
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|
Total Fat
2.1g 3%
|
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|
Cholesterol
0mg 0%
|
||||||
|
Sodium
141mg 6%
|
||||||
|
Total Carbohydrates
7.3g 2%
|
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|
Dietary Fiber
1.7g 7%
|
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|
Sugars
3.1g |
||||||
|
Protein
1.0g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
95% confidence |
Good points |
Bad points |
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