Chocolate Fondue - Basic Recipe


Submitted by tracic08

Makes 4 servings


Basic chocolate fondue made with semisweet chocolate

Ingredients
1/2 cup heavy cream
1 cup semisweet chocolate, grated
1/2 teaspoon vanilla extract
Directions
  1. Set your electric fondue pot to low, or warm.

  2. Pour the heavy cream into the pot and warm through, about 2 minutes. Don't let it boil!

  3. Add the chocolate, while stirring with wooden spoon, until melted and smooth.

  4. Turn off the fondue pot, or set to the lowest setting.

  5. Add vanilla, stir. Serve immediately with your favorite fruits, cakes, marshmallows, pretzels, or anything else you want to dip in the chocolate!

Categories

Chocolate, Dessert, Cocktail Party, Valentine's Day, Quick

Nutrition Facts
Serving Size 57.5g
Amount Per Serving
Calories
254
Calories from Fat
163
% Daily Value*
Total Fat
18.1g
28%
Saturated Fat
10.9g
55%
Cholesterol
20mg
7%
Sodium
10mg
0%
Total Carbohydrates
26.9g
9%
Dietary Fiber
2.4g
10%
Sugars
22.9g
Protein
2.0g
Vitamin A 4% • Vitamin C 0%
Calcium 2% • Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
D- 		  Good points
  • Very low in sodium
    		•    Bad points
  • Very high in saturated fat
  • Very high in sugar
  • Contains alcohol
    		•
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