From back of Velveeta Shells & Cheese Dinner box. The nutritional info does not include the shells & cheese part of the recipe.

Ingredients

1	lb. ground beef
1 1/4	ounces taco seasoning
3/4	cup water
3/4	cup light sour cream
3/4	cup shredded cheddar cheese
1	ounce Tortilla Chips , coarsely crushed

Directions

1. Preheat oven to 400F. Prepare Velveeta Shells & Cheese Dinner following basic directions. While pasta is cooking, brown meat; drain. Add taco seasoning mix and water to the meat; simmer 5 min.
   
   
2. Stir sour cream into prepared Dinner. Spoon half of the Dinner mixture into 8-inch square baking dish; top with layers of the meat mixture, half the cheese and remaining Dinner mixture. Cover.
   
   
3. Bake 15 minutes; top with remaining cheese and crushed tortilla chips. Bake, uncovered, an additional 5 min.
   
   
4. Serve with salsa to taste.
   
   

Categories

Beef, Cheese, Pasta, Main Dish, American-Southwestern, Bake

Nutritional Analysis

Nutrition Grade 96% confidence

Good points Very low in sugar High in selenium High in vitamin B12 High in zinc

Bad points High in saturated fat High in cholesterol