High flavor, low fat salad dressing
| 1 | tsp horseradish, grated |
| 2 | cloves garlic |
| 4 | tbsp vinegar |
| 1 | tsp oil, grape seed |
| 1 | tsp dijon mustard |
| 2 | tsp water |
- Peel then grate horseradish root.
- Peel and crush garlic.
- Add remaining ingredients
- Pepper to taste.
Vegetables, Salads, Vegetarian, Kosher, Halal
| Nutrition Facts | ||||||
Serving Size 18.1g |
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Amount Per Serving |
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Calories 13 Calories from Fat
8 |
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% Daily Value* |
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Total Fat
0.9g 1%
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Saturated Fat
0.1g 0%
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Cholesterol
0mg 0%
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Sodium
15mg 1%
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Total Carbohydrates
1.2g 0%
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Sugars
0.8g |
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Protein
0.1g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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