turkey soup
| 1 | carrot |
| 1 | cup frozen peas |
| 2 | potato |
| 1/2 | cup frozen corn |
| 1 | cup turkey |
| 1 | celery stalk |
| 1 | small onion |
| 3 | cups chicken stock |
mix ingredients and cookCategories
Main Dish, Christmas
| Nutrition Facts | ||||||
Serving Size 532.3g |
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Amount Per Serving |
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Calories 271 Calories from Fat
36 |
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% Daily Value* |
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|
Total Fat
4.0g 6%
|
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Saturated Fat
1.1g 6%
|
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Cholesterol
35mg 12%
|
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|
Sodium
1584mg 66%
|
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|
Total Carbohydrates
38.2g 13%
|
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|
Dietary Fiber
7.1g 28%
|
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|
Sugars
6.9g |
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|
Protein
21.3g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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