Serving Size: 1.3 Cups
| 10 | c Cooked Spaghetti Noodles |
| 2 | c Tomato sauce |
| 1 | c Tomato Paste No Salt Added |
| 1 | c Tomato stewed |
| 1 | t Oregano |
| 1 | T brown sugar |
| 1 | lb ground beef |
- Brown meat in a skillet with oregano
- Put meat, sauce, paste, stewed tomatoes and beef in large pot, put on med-low heat until pasta is done. (10 minutes)
- Add brown sugar and stir well.
- Serve over pasta
- Enjoy
Citrus, Pasta, Tomatoes, Vegetables, Main Dish, Italian, Super Bowl, Fry, Simmer
| Nutrition Facts | ||||||
Serving Size 238.3g |
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Amount Per Serving |
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Calories 278 Calories from Fat
33 |
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% Daily Value* |
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Total Fat
3.7g 6%
|
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Saturated Fat
1.4g 7%
|
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|
Cholesterol
34mg 11%
|
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Sodium
327mg 14%
|
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Total Carbohydrates
41.8g 14%
|
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Dietary Fiber
4.0g 16%
|
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|
Sugars
7.2g |
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|
Protein
18.3g
|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
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