x
| 2 | packages yeast |
| 2 | cups milk, 1% |
| 1/2 | cup water |
| 1 | tsp sugar |
| 1 | cup brown sugar |
| 3 | cups flour |
| 1 | cup shortening |
| 1 | cup brown sugar |
| 1 | egg |
| 1 | tbsp nutmeg |
| 1 | tsp baking soda |
| 1 | tsp lemon juice |
| 3 | cups raisins |
| 4 | cups flour |
xCategories
Breads, Christmas
| Nutrition Facts | ||||||
Serving Size 88.9g |
||||||
Amount Per Serving |
||||||
|
Calories 278 Calories from Fat
75 |
||||||
% Daily Value* |
||||||
|
Total Fat
8.3g 13%
|
||||||
|
Saturated Fat
2.5g 12%
|
||||||
|
Cholesterol
8mg 3%
|
||||||
|
Sodium
62mg 3%
|
||||||
|
Total Carbohydrates
47.5g 16%
|
||||||
|
Dietary Fiber
1.5g 6%
|
||||||
|
Sugars
20.3g |
||||||
|
Protein
4.6g
|
||||||
|
||||||
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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