Candy
| 3 | cups granulated sugar |
| 1/2 | cup butter |
| 3/4 | cup milk, canned, evaporated, nonfat |
| 7 | oz marshmallow creme |
| 1 | tsp. vanilla |
| 12 | oz. chocolate chips, milk chocolate |
| 6 | oz. chocolate chips, semi-sweet |
| 10 1/2 | oz marshmallows, mini |
| 2 | cups chopped pecans |
- Mix first five ingredients in a 4 quart pan. Cook until boils.
- Let boil 3 minutes stirring constantly.
- Remove from heat.
- Add chocolate chips and marshmallows stirring constantly.
- Add 2 cups of chopped pecans.
- Pour into 9x13 greased pan.
- Cover with towel and let cool until set.
- Cut into 1x1 inch pieces.
Dessert, Christmas
| Nutrition Facts | ||||||
Serving Size 18.6g |
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Amount Per Serving |
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|
Calories 79 Calories from Fat
31 |
||||||
% Daily Value* |
||||||
|
Total Fat
3.5g 5%
|
||||||
|
Saturated Fat
1.1g 6%
|
||||||
|
Cholesterol
3mg 1%
|
||||||
|
Sodium
14mg 1%
|
||||||
|
Total Carbohydrates
11.7g 4%
|
||||||
|
Dietary Fiber
0.3g 1%
|
||||||
|
Sugars
9.7g |
||||||
|
Protein
0.6g
|
||||||
|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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