side dish
| 2 | cups cherry tomatoes |
| 1/4 | cup extra virgin olive oil |
| 1/3 | cup red wine vinegar |
| 1 | small onion |
| 8 | oz feta cheese |
mix togetherCategories
Side Dish, Barbecue
| Nutrition Facts | ||||||
Serving Size 91.1g |
||||||
Amount Per Serving |
||||||
|
Calories 146 Calories from Fat
115 |
||||||
% Daily Value* |
||||||
|
Total Fat
12.8g 20%
|
||||||
|
Saturated Fat
5.1g 25%
|
||||||
|
Cholesterol
25mg 8%
|
||||||
|
Sodium
319mg 13%
|
||||||
|
Total Carbohydrates
4.0g 1%
|
||||||
|
Dietary Fiber
0.5g 2%
|
||||||
|
Sugars
3.1g |
||||||
|
Protein
4.4g
|
||||||
|
||||||
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Fat
Protein
Carbs
Alcohol
Other
Nutritional Analysis
| Nutrition Grade
96% confidence  |
Bad points |
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