pumpkin bars
| 2 | cups sugar |
| 1/2 | cup vegetable oil |
| 16 | ounce pumpkin |
| 4 | eggs, beaten |
| 2 | cups bisquick baking mix |
| 2 | tsp cinnamon |
| 1/2 | cup raisins |
heat oven to 350 grease jelly roll pan 15 1/2 x10 1/2 x 1 inch beat sugar, oil ,pumpkin, eggs in lg mixer bowl on med speed scraping bowl occasionally 1 min. stir in baking mix cinnamon and rasins, pour into pan. bake until toothpick comes out clean 25 to 30 min. cool and frost with cream cheese frosting cut into bars about 3 x1 inch refrigerateCategories
Dessert, Christmas, Thanksgiving
| Nutrition Facts | ||||||
Serving Size 120.3g |
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Amount Per Serving |
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Calories 344 Calories from Fat
122 |
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% Daily Value* |
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|
Total Fat
13.6g 21%
|
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Saturated Fat
3.0g 15%
|
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Cholesterol
62mg 21%
|
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|
Sodium
266mg 11%
|
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Total Carbohydrates
53.6g 18%
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Dietary Fiber
1.9g 8%
|
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|
Sugars
40.4g |
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|
Protein
3.9g
|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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