Lucy's Favorite Recipe


Submitted by klem

Makes 18 servings


Very rich and beyond satisfying!

Ingredients
4 cups almond meal
1 stick butter (1/2 cup)
1/2 cup honey
2 eggs, beaten
1/2 cup raisins
1 cup chopped pecans
1 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon vanilla
1/2 cup unsweetened coconut
Directions
  1. Melt butter and stir in the rest of the ingredients adding the flour, coconut, raisins and pecans last.

  2. I cooked these in a pan as brownies and loved the way that they turned out, but the directions are written for cookies.

  3. Cook at around 315 F, until they just start to get a little brown. The temperature and time can vary depending on your oven and cookie sheet.

Categories

Nuts, First Course

Nutrition Facts
Serving Size 54.5g
Amount Per Serving
Calories
265
Calories from Fat
192
% Daily Value*
Total Fat
21.3g
33%
Saturated Fat
4.5g
23%
Cholesterol
34mg
11%
Sodium
147mg
6%
Total Carbohydrates
16.3g
5%
Dietary Fiber
3.4g
14%
Sugars
11.5g
Protein
5.9g
Vitamin A 4% • Vitamin C 0%
Calcium 6% • Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B- 		    Bad points
  • High in sugar
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