Candy-making is an art and requires practice, but I was able to make this from the very beginning! yummy!
| 1 | cup honey |
| 1/2 | tsp vanilla extract |
| 1/4 | cup cashew |
| 1 | tbsp butter |
Pg 184 Grain-Free Gourmet by Jenni Lass & Jodi BagerCategories
Nuts, Snacks
| Nutrition Facts | ||||||
Serving Size 389.6g |
||||||
Amount Per Serving |
||||||
|
Calories 1335 Calories from Fat
246 |
||||||
% Daily Value* |
||||||
|
Total Fat
27.3g 42%
|
||||||
|
Saturated Fat
8.9g 44%
|
||||||
|
Cholesterol
31mg 10%
|
||||||
|
Sodium
101mg 4%
|
||||||
|
Total Carbohydrates
290.8g 97%
|
||||||
|
Dietary Fiber
1.7g 7%
|
||||||
|
Sugars
280.3g |
||||||
|
Protein
6.3g
|
||||||
|
||||||
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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