...
| 2 | lbs Hamburger |
| 2 | lbs Sausage |
| 2 | lbs Ham |
| 2 1/2 | cups corn flakes |
| 6 | eggs |
| 1/4 | cup milk |
| 1 | salt |
| 1 | pepper |
...Categories
Pork, Main Dish, American, Easter, Bake
| Nutrition Facts | ||||||
Serving Size 97.4g |
||||||
Amount Per Serving |
||||||
|
Calories 212 Calories from Fat
118 |
||||||
% Daily Value* |
||||||
|
Total Fat
13.1g 20%
|
||||||
|
Saturated Fat
4.5g 22%
|
||||||
|
Cholesterol
97mg 32%
|
||||||
|
Sodium
638mg 27%
|
||||||
|
Total Carbohydrates
3.1g 1%
|
||||||
|
Dietary Fiber
0.4g 2%
|
||||||
|
Sugars
0.3g |
||||||
|
Protein
18.9g
|
||||||
|
||||||
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
Advertisement



