Oatmeal cookies with a twist. Good for you & they taste good too !
| 1 | cup honey |
| 1 | cup vegetable oil |
| 1 | teaspoon vanilla extract |
| 2 | eggs |
| 2 | cups whole-wheat flour |
| 2 | teaspoons baking powder |
| 1 | teaspoon salt, or to taste |
| 1 1/2 | teaspoons cinnamon |
| 1 | teaspoon nutmeg |
| 1 | teaspoon allspice |
| 2 | cups old-fashioned oatmeal |
| 1 | cup chopped nuts |
| 2 | cups raisins |
| 2 | cups grated carrots |
- Preheat oven to 375 degrees F. In a mixing bowl beat
- together the honey, oil, vanilla and eggs. In a large
- bowl, combine the flour, baking powder, salt, cinnamon,
- nutmeg, allspice and oatmeal and blend well. Then stir in
- the nuts, raisins and carrots. Add the liquid ingredients
- to the mixture and blend well. Drop by teaspoonfuls onto
- an oiled cookie sheet. Bake for 12-15 minutes or until
- the cookies are golden brown. Remove the cookies from the
- cookie sheet and cool them on a rack before storing.
- Yield: 7 dozen
Dessert, Snacks, Christmas, Bake
| Nutrition Facts | ||||||
Serving Size 20.6g |
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Amount Per Serving |
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|
Calories 77 Calories from Fat
33 |
||||||
% Daily Value* |
||||||
|
Total Fat
3.7g 6%
|
||||||
|
Saturated Fat
0.6g 3%
|
||||||
|
Cholesterol
4mg 1%
|
||||||
|
Sodium
43mg 2%
|
||||||
|
Total Carbohydrates
10.4g 3%
|
||||||
|
Dietary Fiber
0.6g 2%
|
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|
Sugars
5.6g |
||||||
|
Protein
1.1g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Fat
Protein
Carbs
Alcohol
Other
Nutritional Analysis
| Nutrition Grade
96% confidence  |
Good points |
Bad points |
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