Potato SoupSubmitted by graejoe
Makes 8 servings
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Soup
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Ingredients
| 6 |
medium potatoes, cubed |
| 7 2/5 |
g chicken bouillon |
| 4 |
cups milk |
| 1 |
Salt |
| 1 |
pepper |
| 1 |
tsp onion powder |
| 2 |
cups american cheese |
Directions
- Cook
Categories
First Course
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Serving Size 311.3g |
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Amount Per Serving |
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Total Carbohydrates 33.4g 11%
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| Vitamin A 9% |
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Vitamin C 53% |
| Calcium 31% |
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Iron 6% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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