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Chicken rice soup


Submitted by bherr

Makes 13 servings

Chicken rice soup

Ingredients
1 lb chicken
9 cups water
1 cup celery
1 medium potato
1 medium carrot
1 cup rice
Directions
  1. Combine all ingredients in a large pot.

  2. Bring to boil and let simmer for 30 minutes

Categories

Soup

Nutrition Facts
Serving Size 243.5g
Amount Per Serving
Calories
121
Calories from Fat
10
% Daily Value*
Total Fat
1.1g
2%
Saturated Fat
0.3g
1%
Cholesterol
27mg
9%
Sodium
37mg
2%
Total Carbohydrates
14.9g
5%
Dietary Fiber
0.8g
3%
Sugars
0.5g
Protein
11.5g
Vitamin A 12% Vitamin C 6%
Calcium 2% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence

B+
  Good points
  • Low in saturated fat
  • Low in sodium
  • Low in sugar
  • High in niacin
  • High in selenium
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