Homemade Granola Recipe


Submitted by dddixon

Makes 15 servings


Yummy for breakfast or a snack. Great over yogurt!

Ingredients
1 stick of butter
1/2 cup honey
4 cups rolled oats
1 cup coconut, sweetened
1 cup almonds, sliced
1 cup raisins
1 tsp vanilla extract
1 tsp cinnamon
Directions
  1. Melt together butter and honey.

  2. Pour over oats and other ingredients and stir well.

  3. Bake at 400 for 10 minutes.

  4. Stir well and bake 5 more minutes.

  5. Stir well to separate mixture and place in airtight container when it has cooled.

  6. If you boil the honey mixture for 1 minute before pouring over the oat mixture and do not stir after baking, when cooled these will stick together more like a granola bar.

Categories

Breakfast, Bake, Vegetarian

Nutrition Facts
Serving Size 62.4g
Amount Per Serving
Calories
258
Calories from Fat
112
% Daily Value*
Total Fat
12.5g
19%
Saturated Fat
5.1g
25%
Cholesterol
16mg
5%
Sodium
47mg
2%
Total Carbohydrates
33.8g
11%
Dietary Fiber
3.8g
15%
Sugars
15.9g
Protein
5.4g
Vitamin A 4% • Vitamin C 1%
Calcium 4% • Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B- 		  Good points
  • Low in cholesterol
  • Low in sodium
  • High in manganese
    		•    Bad points
  • High in sugar
    		•
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