French bread mix
| 2 | eggs |
| 1/2 | cup cream |
| 1/2 | cup whole milk |
| 1 1/2 | tsp. vanilla |
| 1 | tsp. cinnamon |
| 2 1/2 | tbsp. sugar |
In a small bowl mix all items together. Wisk until well blended. Soak one piece of bread in at a time. Soak on both sides, place on hot griddle until golden brown.Categories
Breakfast
| Nutrition Facts | ||||||
Serving Size 35.0g |
||||||
Amount Per Serving |
||||||
|
Calories 53 Calories from Fat
22 |
||||||
% Daily Value* |
||||||
|
Total Fat
2.4g 4%
|
||||||
|
Saturated Fat
1.1g 6%
|
||||||
|
Cholesterol
51mg 17%
|
||||||
|
Sodium
27mg 1%
|
||||||
|
Total Carbohydrates
5.5g 2%
|
||||||
|
Dietary Fiber
0.1g 0%
|
||||||
|
Sugars
4.9g |
||||||
|
Protein
2.0g
|
||||||
|
||||||
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
Advertisement



