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My Chicken Salad


Submitted by tish_whalen

Makes 12 servings

Chicken salad for sandwichs.

Ingredients
6 cups chopped cooked chicken
3 Pickle, Cucumber, Sweet
3 hard boiled eggs
2 stalks celery
1 T mayo
3 T Ranch Salad Dressing
Directions
  1. choppe chicken, pickles, eggs and celery. stir together with mayo and ranch salad dressing

Categories

Salads

Nutrition Facts
Serving Size 105.1g
Amount Per Serving
Calories
130
Calories from Fat
32
% Daily Value*
Total Fat
3.6g
6%
Saturated Fat
1.0g
5%
Cholesterol
101mg
34%
Sodium
288mg
12%
Total Carbohydrates
1.0g
0%
Dietary Fiber
0.2g
1%
Sugars
0.4g
Protein
21.8g
Vitamin A 3% Vitamin C 1%
Calcium 2% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence

B-
  Good points
  • Low in sugar
  • Very high in niacin
  • High in phosphorus
  • Very high in selenium
  •   Bad points
  • Very high in cholesterol
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