Food Network, Paula Deen
| 4 | cups flour |
| 1 | tsp baking soda |
| 2 | tsp baking powder |
| 2 | cups sugar |
| 1/2 | cup buttermilk |
| 1/2 | lb butter |
| 1 | tsp vanilla |
In a large bowl sift flour, baking soda and baking powder together. Add remaining ingrediants and blend well. Dough should be soft. Roll dought out onto a floured surface until approximately 1/4-inch thick. Cut dough into desired shapes and bake on a slight greased sheet for 10 - 12 minutes.Categories
Snacks, Christmas
| Nutrition Facts | ||||||
Serving Size 17.6g |
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Amount Per Serving |
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Calories 70 Calories from Fat
23 |
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% Daily Value* |
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Total Fat
2.6g 4%
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Saturated Fat
1.3g 6%
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Cholesterol
7mg 2%
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Sodium
38mg 2%
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Total Carbohydrates
11.0g 4%
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Dietary Fiber
0.1g 0%
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Sugars
5.6g |
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Protein
0.8g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Fat
Protein
Carbs
Alcohol
Other
Nutritional Analysis
| Nutrition Grade
96% confidence  |
Good points |
Bad points |
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