Creamy low carb alfredo
| 4 | cups cauliflower |
| 4 | cups broccoli |
| 1/2 | cup Ranch dressing |
| 1/2 | cup light cream |
| 1/4 | cup cream cheese |
| 3 | tablespoons grated Parmesan cheese |
| 1 | tablespoon olive oil |
| 1 | pound boneless skinless chicken breast |
| 1 | Fresh cracked black pepper |
Prepare as directed.Categories
Chicken, Main Dish
| Nutrition Facts | ||||||
Serving Size 184.0g |
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Amount Per Serving |
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Calories 210 Calories from Fat
104 |
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% Daily Value* |
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|
Total Fat
11.5g 18%
|
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|
Saturated Fat
4.7g 23%
|
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|
Cholesterol
68mg 23%
|
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|
Sodium
215mg 9%
|
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|
Total Carbohydrates
6.8g 2%
|
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|
Dietary Fiber
2.4g 10%
|
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|
Sugars
2.3g |
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|
Protein
20.2g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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