Cream Cheese Buttercream FrostingSubmitted by balboamom
Makes 8 servings
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Frosting
Cream Cheese Frosting
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Ingredients
| 8 |
ounce cream cheese, softened |
| 3/4 |
cup (1 1/2 stick) unsalted butter or margarine, softened |
| 24 |
oz confectioners' sugar |
| 1 |
teaspoon vanilla extract |
Directions
- In a large bowl, cream the cream cheese and butter. Beat in confectioners' sugar until fluffy. Beat in vanilla.
Categories
Dairy, Dessert, American-Southwestern, No Cook
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Serving Size 135.2g |
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Amount Per Serving |
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Total Carbohydrates 85.5g 29%
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| Vitamin A 18% |
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Vitamin C 0% |
| Calcium 3% |
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Iron 2% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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Nutrition Grade
96% confidence
F |
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Good points
Low in sodium
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Bad points
High in saturated fat
Very high in sugar
Contains alcohol
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