Corn Flakes with peanut butter
| 1 | c sugar |
| 1 | c light corn syrup |
| 3/4 | c peanut butter |
| 6 | c corn flakes |
- Bring sugar and corn syrup to a boil.
- Add peanut butter. Mix until melted.
- Remove from heat. Add corn flakes.
- Pour into 9x13 pan.
Dessert, Quick
| Nutrition Facts | ||||||
Serving Size 72.6g |
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Amount Per Serving |
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Calories 284 Calories from Fat
76 |
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% Daily Value* |
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Total Fat
8.4g 13%
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Saturated Fat
1.6g 8%
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Cholesterol
0mg 0%
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Sodium
214mg 9%
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Total Carbohydrates
51.4g 17%
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Dietary Fiber
1.5g 6%
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Sugars
38.4g |
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Protein
4.9g
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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