Chocolate Chip BiscottiSubmitted by aelselbrl
Makes 20 servings
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crunchy and small chocolate chip biscotti.
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Ingredients
| 1 1/4 |
cup flour |
| 1/2 |
cup chocolate chips |
| 1/3 |
cup sugar |
| 3/4 |
tsp. baking powder |
| 1 |
tbsp. water |
| 1 |
tsp. vanilla |
| 1 |
egg |
| 1 |
egg white |
Directions
- Mix all ingredients together.
- Knead on floured surface 7-8 times.
- Shape into 16" long log, flatten to 1" thick, and place on a cookie sheet sprayed with non-stick spray.
- Bake 350 degrees F for 25 min.
- cool 10 min.
- Cut diagonally into 1/2" slices
- Bake 325 degrees F for 10 min.
- Turn the slices over and bake another 10 min. at 325 degrees F.
- Remove from oven and cool.
Categories
Chocolate, Dessert
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Serving Size 20.3g |
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Amount Per Serving |
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Total Carbohydrates 11.9g 4%
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| Vitamin A 0% |
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Vitamin C 0% |
| Calcium 2% |
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Iron 3% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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Nutrition Grade
96% confidence
C |
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Good points
Very low in sodium
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Bad points
High in sugar
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