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shrimp soup


Submitted by sking72

Makes 8 servings

1121

Ingredients
12 oz clam juice
1 cup white wine
12 cups chicken broth
3 lbs shrimp
8 oz tomato paste
Directions
  1. 1212

Categories

First Course

Nutrition Facts
Serving Size 630.5g
Amount Per Serving
Calories
292
Calories from Fat
37
% Daily Value*
Total Fat
4.1g
6%
Saturated Fat
1.0g
5%
Cholesterol
332mg
111%
Sodium
1709mg
71%
Total Carbohydrates
12.3g
4%
Dietary Fiber
1.3g
5%
Sugars
3.4g
Protein
44.3g
Vitamin A 18% Vitamin C 19%
Calcium 10% Iron 40%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence

B
  Good points
  • Low in saturated fat
  • High in iron
  • High in niacin
  • High in phosphorus
  • Very high in selenium
  • Very high in vitamin B12
  •   Bad points
  • Very high in cholesterol
  • Very high in sodium
  • Contains alcohol
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