Delicious Banana Cake Recipe


Submitted by kwarner75

Makes 16 servings


Banana Cake

Ingredients
1 cup sugar
1/2 cup margarine
2 eggs
3 bananas, mashed
1/2 cup fat free sour cream
2 1/4 cups flour
1 tsp baking soda
1 tsp baking powder
Directions
  1. Preheat oven to 350 degrees

  2. Spray 13x9 pan with cooking spray

  3. Cream sugar and butter. Beat in eggs, one at a time. Add bananas and sour cream. Sift together flour, baking soda, and baking powder. Blend into batter. Spread batter evenly in prepared pan. Bake 1 hour.

Categories

Dessert

Nutrition Facts
Serving Size 73.4g
Amount Per Serving
Calories
198
Calories from Fat
59
% Daily Value*
Total Fat
6.5g
10%
Saturated Fat
1.2g
6%
Cholesterol
24mg
8%
Sodium
159mg
7%
Total Carbohydrates
32.4g
11%
Dietary Fiber
1.0g
4%
Sugars
15.8g
Protein
3.1g
Vitamin A 7% • Vitamin C 3%
Calcium 3% • Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B- 		    Bad points
  • High in sugar
    		•
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