Spaghetti Recipe


Submitted by d33pt1

Makes 1 serving


Dinner

Ingredients
100 g spaghetti
1/4 green pepper
1 mushroom
1/4 canned corn
1/4 tsp salt
1 tomato
1/4 canned tomatoes
25 g cheddar cheese
Directions
  1. Chop vegetables

  2. Fry in oil

  3. Add tomatoes

  4. Add cheese

  5. Add seasoning

  6. Enjoy!

Categories

Pasta, Main Dish

Nutrition Facts
Serving Size 387.5g
Amount Per Serving
Calories
493
Calories from Fat
103
% Daily Value*
Total Fat
11.4g
18%
Saturated Fat
5.7g
29%
Cholesterol
99mg
33%
Sodium
1025mg
43%
Total Carbohydrates
79.2g
26%
Dietary Fiber
3.8g
15%
Sugars
7.0g
Protein
21.5g
Vitamin A 25% • Vitamin C 71%
Calcium 21% • Iron 24%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
B 		  Good points
  • High in vitamin C
    		•   
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