Apple Crumble Recipe


Submitted by sudwel

Makes 8 servings


Dessert

Ingredients
3/4 cup flour
1/2 cup white sugar
1/2 cup brown sugar
1/3 cup butter
6 medium apples
Directions
  1. Combine sugar and flour and cut in softened butter until mixture looks like peas.

  2. Peel and cut apples and place in bottom of a greased pan.

  3. Top with crumble mixture.

  4. Bake at 350 for 45 to 50 minutes, or until crumble is golden brown.

Categories

Dessert

Nutrition Facts
Serving Size 146.2g
Amount Per Serving
Calories
247
Calories from Fat
71
% Daily Value*
Total Fat
7.9g
12%
Saturated Fat
3.9g
20%
Cholesterol
20mg
7%
Sodium
59mg
2%
Total Carbohydrates
44.5g
15%
Dietary Fiber
2.8g
11%
Sugars
31.9g
Protein
1.5g
Vitamin A 6% • Vitamin C 8%
Calcium 2% • Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
C- 		  Good points
  • Low in sodium
    		•    Bad points
  • Very high in sugar
    		•
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