Zesty Potatoe SaladSubmitted by dornroschen
Makes 8 servings
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Use Horseradish mustard or brown spicy if you'd like.
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Ingredients
| 1 1/2 |
pounds potatoes, quartered |
| 1/2 |
cup Italian salad dressing |
| 1/4 |
cup Mustard |
| 1 |
cup sliced celery |
| 1/4 |
cup minced parsley |
| 2 |
tbsp. minced green onion |
Directions
- COOK potatoes in boiling water for 15 min. until tender. Rinse with cold water; drain.
- MIX salad dressing and mustard in large bowl. Add potatoes, celery, parsley and green onion.
- Chill, covered, 1 hour.
Categories
Side Dish
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Serving Size 123.1g |
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Amount Per Serving |
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Total Carbohydrates 17.2g 6%
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| Vitamin A 5% |
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Vitamin C 33% |
| Calcium 4% |
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Iron 6% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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Nutrition Grade
96% confidence
A |
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Good points
Very low in sodium
Very high in vitamin C
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