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Mom's Crepe Recipe
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Ingredients
| 4 |
eggs |
| 1 1/2 |
cup milk |
| 1/2 |
tsp vanilla |
| 1 |
cup flour |
| 1/2 |
tsp salt |
| 2 |
tbsp sugar |
Directions
- Beat eggs.
- Mix all other wet ingredients and all dry ingredients separately in two bowls.
- Add mixtures to eggs, alternating between dry and wet.
- Fry small amounts in a pan, flipping once, to make crepes.
- Top with yummy yummy toppings.
Categories
Breakfast, Brunch, Dessert, Main Dish
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Serving Size 348.6g |
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Amount Per Serving |
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Total Carbohydrates 69.6g 23%
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| Vitamin A 15% |
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Vitamin C 0% |
| Calcium 26% |
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Iron 26% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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Nutrition Grade
96% confidence
C |
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Good points
High in selenium
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Bad points
Very high in cholesterol
High in sugar
Contains alcohol
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