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Spanish Flan


Submitted by ginamay

Makes 8 servings

flan

Ingredients
1 cup sugar
3 (large) eggs
14 oz. sweetened condensed milk
12 oz. evaporated milk
1 tablespoon vanilla
Directions
  1. Preheat oven to 350

  2. In med. saucepan over med-high heat, melt sugar until liquified

Categories

Dessert

Nutrition Facts
Serving Size 135.3g
Amount Per Serving
Calories
342
Calories from Fat
82
% Daily Value*
Total Fat
9.1g
14%
Saturated Fat
5.1g
25%
Cholesterol
99mg
33%
Sodium
131mg
5%
Total Carbohydrates
56.5g
19%
Sugars
56.5g
Protein
8.8g
Vitamin A 6% Vitamin C 3%
Calcium 26% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence

D+
  Good points
  • Low in sodium
  •   Bad points
  • Very high in sugar
  • Contains alcohol
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