add 1.75 oz of fat free cream cheese to food log for each piece eaten
| 1 | package cream cheese |
| 14 | vanilla wafers |
| 3/4 | cup sugar |
| 2 | eggs |
| 1 | can cherry pie filling |
mix cream cheeses, sugar and eggs. fill muffin tins. bake 350 for 15 min.Categories
Dessert
| Nutrition Facts | ||||||
Serving Size 71.1g |
||||||
Amount Per Serving |
||||||
|
Calories 140 Calories from Fat
30 |
||||||
% Daily Value* |
||||||
|
Total Fat
3.3g 5%
|
||||||
|
Saturated Fat
1.6g 8%
|
||||||
|
Cholesterol
35mg 12%
|
||||||
|
Sodium
47mg 2%
|
||||||
|
Total Carbohydrates
26.1g 9%
|
||||||
|
Dietary Fiber
0.3g 1%
|
||||||
|
Sugars
11.9g |
||||||
|
Protein
1.6g
|
||||||
|
||||||
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Nutritional Analysis
| Nutrition Grade
96% confidence |
Good points |
Bad points |
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