Corn Chowder Recipe


Submitted by knuth

Makes 20 servings


version 2

Ingredients
2 oz. bacon
6 oz. onion
6 oz. celery
4 oz. green pepper
4 oz. red pepper
60 oz. chicken broth
1 tsp. pepper
2 pounds corn
2 pounds potatoes
1 cup heavy cream
56 oz. skim milk
1/2 tsp. ground red pepper
Directions
mix
Categories

Appetizers

Nutrition Facts
Serving Size 292.5g
Amount Per Serving
Calories
155
Calories from Fat
40
% Daily Value*
Total Fat
4.5g
7%
Saturated Fat
2.0g
10%
Cholesterol
13mg
4%
Sodium
390mg
16%
Total Carbohydrates
22.0g
7%
Dietary Fiber
2.8g
11%
Sugars
6.9g
Protein
8.0g
Vitamin A 12% • Vitamin C 47%
Calcium 9% • Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence
A 		  Good points
  • High in phosphorus
  • Very high in vitamin C
    		•    Bad points
  • High in sodium
  • High in sugar
    		•
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