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homemade hummus


Submitted by apricotginger

Makes 8 servings

104 grams is roughly a half cup. delicious hummus!

Ingredients
3 cups cooked garbanzo beans or 2 cans 15.5 oz garbanzos (rinsed and drained)
5 garlic cloves, minced
3 scallions, minced
1/3 cup tahini
1/4 cup lemon juice
2 tbsp soy sauce
1 salt, pepper, cayenne pepper to taste
Directions
  1. put all ingredients in a food processor or blender and puree.

  2. serve as dip or sandwich spread.

Categories

Beans, Appetizers, Side Dish, Snacks, Middle Eastern, Puree, Quick, Vegetarian

Nutrition Facts
Serving Size 104.2g
Amount Per Serving
Calories
341
Calories from Fat
89
% Daily Value*
Total Fat
9.9g
15%
Saturated Fat
1.2g
6%
Cholesterol
0mg
0%
Sodium
279mg
12%
Total Carbohydrates
49.6g
17%
Dietary Fiber
14.2g
57%
Sugars
8.4g
Protein
16.6g
Vitamin A 2% Vitamin C 14%
Calcium 13% Iron 32%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.

Legend



Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
96% confidence

A
  Good points
  • Low in saturated fat
  • No cholesterol
  • High in dietary fiber
  • High in manganese
  • High in phosphorus
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