Lentil SoupSubmitted by jschlechty
Makes 6 servings
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Lentil Soup
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Ingredients
| 1 1/4 |
cups lentils |
| 1 |
cup onion, diced |
| 2 |
oz bacon |
| 3 |
carrots, chopped |
| 1 |
cup celery, chopped |
| 8 |
cups chicken broth |
| 2 |
cups water |
| 2/3 |
cup elbow macaroni |
Directions
- Saute all and simmer for 45 minutes
Categories
Soup
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Serving Size 527.4g |
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Amount Per Serving |
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Total Carbohydrates 36.6g 12%
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| Vitamin A 76% |
• |
Vitamin C 10% |
| Calcium 6% |
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Iron 27% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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