WW Green Beans with Caramelized OnionsSubmitted by babydollsea_
Makes 8 servings
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Tired of salad and steamed broccoli? Then this slightly sweet onion and green bean side dish will be a welcome addition to your repertoire.
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Ingredients
| 1 |
tsp olive oil |
| 1 |
tbsp sugar |
| 16 |
oz pearl onions, frozen |
| 16 |
oz frozen cut green beans, or whole green beans |
| 2 |
tbsp dill, fresh, chopped |
| 1/2 |
tsp salt |
| 1/4 |
tsp black pepper |
Directions
- Heat oil and sugar together in a large skillet over medium-high heat. Add onions and sauté until tender and golden brown, stirring frequently, about 10 minutes.
- Add green beans and cook until crisp-tender, stirring frequently, about 3 minutes.
- Remove from heat and stir in dill, salt and pepper. Yields about 1/2 cup per serving.
Categories
Side Dish
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Serving Size 116.8g |
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Amount Per Serving |
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Total Carbohydrates 11.4g 4%
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| Vitamin A 7% |
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Vitamin C 11% |
| Calcium 5% |
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Iron 6% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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