Mom's poppy seed loafSubmitted by dharma_bum
Makes 12 servings
|
|
poppy seed bread with a brown sugar glaze
|
Ingredients
| 1/4 |
cup poppy seeds |
| 3/4 |
cup milk |
| 1/2 |
cup butter |
| 3/4 |
cup granulated sugar |
| 2 |
eggs |
| 1 |
tsp lemon juice |
| 2 |
cups flour |
| 2 1/2 |
tsp baking powder |
| 1/2 |
tsp salt |
| 5 |
tbsp brown sugar |
| 2 |
tbsp butter |
| 2 |
tbsp cream |
Directions
- put poppy seeds and milk in small bowl.let stand 30 minutes.combine butter,sugar and egg in bowl.beat.add second egg and lemon juice.beat until smooth.stir in poppy seed mixture.measure flour,baking powder,salt in a small bowl.mix well.bake in 350F oven for 1 hour.Pour glaze over top.cool 10 minutes before removeing from pan to cool.
Categories
Breads, Christmas
|
Serving Size 76.5g |
|
Amount Per Serving |
|
|
|
|
|
|
|
|
|
|
|
Total Carbohydrates 34.0g 11%
|
|
|
|
|
|
|
|
| Vitamin A 7% |
• |
Vitamin C 0% |
| Calcium 12% |
• |
Iron 8% |
|
* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
|
|
Legend
Calorie Breakdown (?)
Daily Values (?)
 |
Nutritional Analysis
|
|
|
