Tapioca Pudding - Skim Milk & Splenda Recipe


Submitted by iamme1270

Makes 6 servings


Tapioca Pudding - Skim Milk & Splenda

Ingredients
3 tbs dry tapioca
2 1/3 cup skim milk
1/3 cup splenda
3 tbs vanilla
Directions
follow box
Categories

Dessert

Nutrition Facts
Serving Size 117.2g
Amount Per Serving
Calories
122
Calories from Fat
0
% Daily Value*
Total Fat
0.0g
0%
Saturated Fat
0.1g
0%
Cholesterol
2mg
1%
Sodium
43mg
2%
Total Carbohydrates
20.4g
7%
Sugars
16.4g
Protein
3.2g
Vitamin A 4% • Vitamin C 0%
Calcium 9% • Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown (?)
Nutrition Breakdown
Daily Values (?)
Daily Values

Nutritional Analysis

Nutrition Grade
95% confidence
C 		  Good points
  • Very low in saturated fat
  • Very low in cholesterol
  • Low in sodium
    		•    Bad points
  • Very high in sugar
  • Contains alcohol
    		•
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