mexican dish
| 1 | pound hamburger, browned |
| 3 | medium potatoes, cubed |
| 1 | white onion, chopped |
| 1 | bell pepper, chopped |
| 1 | clove garlic |
| 8 | oz of hunts tomato sauce |
| 2 | tbsp oregano |
- brown hamburger with chopped garlic & onion
- add potatoes, oregano & tomato sauce
- simmer for 20 minutes or until potatoes are done
- last 10 minutes add green pepper
- serve with mexican rice and tortillas
Main Dish, Mexican
| Nutrition Facts | ||||||
Serving Size 390.1g |
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Amount Per Serving |
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Calories 351 Calories from Fat
72 |
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% Daily Value* |
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Total Fat
8.0g 12%
|
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Saturated Fat
3.6g 18%
|
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|
Cholesterol
86mg 29%
|
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Sodium
382mg 16%
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Total Carbohydrates
35.5g 12%
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Dietary Fiber
6.6g 26%
|
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|
Sugars
6.7g |
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Protein
34.0g
|
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|
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation. |
Fat
Protein
Carbs
Alcohol
Other
Nutritional Analysis
| Nutrition Grade
96% confidence  |
Good points |
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