Caipirinha - Brazilian rum cocktailSubmitted by cmarron
Makes 1 serving
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This drink is a unique Brazilian mix of limes and their sugar cane rum called cachaca.
Simple, citric and refreshing.
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Ingredients
| 1 |
fruit lime |
| 1 1/2 |
fl oz rum, distilled 80 proof |
| 1 |
tbsp sugar, cane |
| 2 |
tbsp water |
| 1/2 |
cup ice, crushed |
Directions
- Cut up the lime in 3/4" cubes.
- Muddle cubbed lime with sugar. Do not over do it to avoid bitterness due to lime rinds. (rinds should never be peeled off.)
- Pour over a shaker.
- Pour the rum (Cachaca) in the muddling container, swish it and pour into the shaker.
- Add ice and water.
- Shake vigorously for about 30 seconds.
- Pour and serve.
Categories
Fruits, Appetizers, Cocktail Party
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Serving Size 269.4g |
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Amount Per Serving |
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Total Carbohydrates 18.2g 6%
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| Vitamin A 1% |
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Vitamin C 33% |
| Calcium 1% |
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Iron 1% |
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* Based on a 2000 calorie diet
Nutritional details are an estimate and should only be used as a guide for approximation.
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Legend
Calorie Breakdown (?)
Daily Values (?)
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Nutritional Analysis
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